LITTLE KNOWN FACTS ABOUT GOURMETMAT TRONDHEIM.

The flavors are Daring and punchy in dishes like the scallop tartare with som tam sauce, peanuts, and mango. Borgan will problem your spice tolerance with hen pores and skin crackers topped with fresh crab meat, served that has a variety of warm sauces ranging from mild to very sizzling. You will also come across more abundant and hearty dishes lik